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Item No.:
HD330598
Brand:
flake ice making machine flake ice machine for fish seafood
Application fields
Commercial flake ice system is widely used in supermarket preservation, seafood restaurant, food processing, fruit and vegetable preservation, makes the seafood, fresh meat and meat products more fresh.
1.Directly formed at low temperature,ice flakes are as cold as minus 8 ℃.
2.Ice flakes are dry,powderless,and not likely to lump.
3.Big contact area and good mobility ensure the full contact with refrigerated objects like fish,concrete and son on.
4.Not acute edges or corner,No damage to fish skin or else.
5. Irregular ice flakes with size about 40×40mm and thickness around 1.5-2.5mm.
6.Large heat exchange are,fast coooling speed,easy to crush and mold
7.Application:Fishery use for freezing fish,freezing meat,bakery use,snow making,concrete mixing plants,chemical plants,mine cooling and so on.
P
|
NO. |
Description |
Specs. |
|
1 |
Design capacity |
300kg |
|
2 |
Refrigeration capacity |
1.1kw |
|
3 |
Refrigerant |
R404A |
|
4 |
Total input |
1.1kW |
|
5 |
Power supply |
380V/50Hz/3P or else |
|
6 |
Cooling mode |
Air cooling |
|
7 |
Unit weight |
105 kg |
|
8 |
Unit dimension (mm) |
800*800*1600 |
NOTE:
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